A nossa carta

The Menu

Honest Portuguese cooking — open flame, good wine and recipes that haven't changed in generations.

R 95

Flame-grilled chorizo and tender calamari, lemon, olive oil.

R 130

Six queen prawns sautéed in garlic butter and parsley.

R 55

Warm Portuguese roll with chicken liver pâté.

R 110

Cubes of beef in our signature spicy wine sauce.

Prices in ZAR. Menu changes with the season — ask your server for today's specials.